Soy Maple Glazed Salmon

Ingredients

Soy Maple Glazed Salmon

Four 6oz. Skinless Salmon Filets 

1/3 cup Tappers Maple Syrup 

3 Tbsp Soy Sauce (not low sodium) 

2 cloves of Garlic (minced)

Whisk together syrup, soy sauce, and garlic. Place salmon in baking dish and pour half mixture evenly over salmon. Cover and refrigerate for 30 minutes. Preheat oven to 400F. Spray 13x9in with cooking spray and transfer salmon. Bake about 15 mins until cooked. Heat remaining mixture over medium heat, stirring frequently. Pour over salmon and enjoy!