Maple Sausage Skillet

Ingredients

1 teaspoon canola oil

1/2 pound fully cooked kielbasa or Polish sausage, sliced

1-1/2 cups sliced fresh mushrooms

1 medium green pepper, thinly sliced

1 small onion, halved and sliced

1 celery rib, sliced

2 tablespoons maple syrup

1/4 teaspoon pepper

Hot cooked rice

In a large skillet, heat oil over medium-high heat. Add sausage; cook and stir 3-4 minutes or until lightly browned. Add vegetables; cook and stir 3-4 minutes longer or until vegetables are crisp-tender. Stir in syrup and pepper; heat through. Serve with rice.